We’re Hiring: Restaurant Supervisor (Full-Time)
📷 Spring Valley, CA + Naval Exchange | 📷 $20–$24/hr DOE
Cali BBQ isn’t just a restaurant — we’re a media-powered BBQ brand redefining hospitality through storytelling, technology, and great food served fast.
We’re looking for a Restaurant Supervisor who’s passionate about people, driven by purpose, and ready to lead by example. Someone who thrives in high-volume environments and can coach a front-of-house team while jumping on the line when needed.
📷 What You’ll Do:
📷 Run daily FOH operations & full-service bar
📷 Lead, train & motivate staff
📷 Handle guest issues with a solutions-first mindset
📷 Ensure food safety, cleanliness, and compliance
📷 Communicate with kitchen & expo team
📷 Open/close restaurant, manage cash handling
📷 What We’re Looking For:
📷 2+ years in a restaurant leadership role
📷 Love for BBQ + hospitality
📷 Calm under pressure, excellent communicator
📷 POS/digital experience (Toast & 7Shifts = bonus)
📷 Nights/weekends/holidays availability
📷 Valid Food Handler card & Driver’s License
📷 Why Join Us?
📷 Work for a brand that’s been featured on TV, podcasts, and national media
📷 Great culture, team-first mindset, and real growth opportunities
📷 Staff meals + Cali BBQ merch perks
📷 Competitive pay in a dynamic environment
📷 Sound like someone you know? Or maybe it’s YOU?
📷 Apply now by sending us a DM @CaliBBQ or Emailing us your resume to: catering@calibbq.media.
Let’s build the future of hospitality together.
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